Side Dish Recipes

Breakfast

Medicine Food

Nov 18, 2014

KAMBU DOSAI/PEARL MILLET DOSA(BAJRA)

Recipe Highlights
This is more easy to prepare and healthy too.We must have to take our traditional foods which contains more proteins than any other health mix powder.
Ingredients Cooking Time : 5 Mins
Kambu/Bajra/Pearl millet – 2 Cups
Idly rice – 1 cup
Full black urad dal – 1 cup
Raw rice – 2 tsp
Fenugreek seeds – 1 tsp
Salt - to taste

Method
Step :1
Soak kambu,rice,raw rice in water for 3 hours
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Step 2:

Soak full black urad dal,fenugreek seeds for 1 hour
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Step 3:
Grind the soaked kambu and rice first and then urad dal as like dosa batter and then
Mix both and add salt.
Keep it aside for 10 hours.
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Step 4:
Prepare dosa with this batter and serve it with Onion chutney or coconut chutney and sambar.
Kambu Dosa is now ready to serve.

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