- Red chilies – 250 g
- Coriander seeds – 250 g
- Black pepper –50 g
- Toor dal – 50 g
- Bengal gram – 50 g
- Cumin seeds – 50 g
- Urad dal – 50 g
1.Fry all the things one by one mentioned below ingredients like as shown below.
2.Grind it like a nice powder from flour mill.
3.Now vathakozhambu podi is ready.
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