| Recipe Highlights |
|---|
| Valaipoo vadai is more tasty and healthy too. |
| Ingredients | Cooking Time : 20- 30 Mins |
|---|---|
| Banana flower/valaipoo- 1 no Gram dal – 1 cup(100 g) Onion (Big) - 1 Fennel seeds – 1 tsp Garlic – 2 Ginger – 1 inch Chili – 2 nos Oil – To fry Salt to taste |
| Method | |
|---|---|
| Step :1 Clean the banana flower finely. |  |
| Step 2: soak gram dal in a cup of water for 1 hour. |  |
| Step 3: Now chop banana flower,onion,green chili,ginger into small pieces. |  |
| Step 4: Grind soaked gram dal with fennel seeds and salt.(You have to grind here and there not like a paste) |  |
| Step 5: To this add banana flower,onion,green chili,curry leaves and coriander leaves |  |
| Step 6: Make this into form of vadas in a plastic cover or banana leaf. |  |
| Step 7: Heat oil in a pan.When it is heat,fry the vadas well. |  |
Valaipoo vadai is now ready to serve.  | |
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